Includes dinner seating for 6 people along with recognition in our program, other promotions, and a gift for each guest. The reservation deadline is June 24th.
Chef Margot’s Choice #1: Four Courses of A Specially Curated Mix of Seafood, Beef, Poultry, or Lamb with Peruvian Inspired Accompaniments Paired with Wine.
Chef Margot’s Choice #2: Four Courses of a Carefully Selected Vegan Delight Dinner with Peruvian Inspired Accompaniments Paired with Wine.
(for those who enjoy dinner free of dairy, eggs, meat, and other animal-based ingredients)
You will be contacted by a member of our team to discuss meal options.